The Snowball


Bookmark Gloobbi

The Snowball

A simple, yet lovely cocktail to help you get through the week. The Snowball does not take much to put together and it is best served as a dessert, or an after dinner refreshment.

Yield: 1 cocktail

Glassware: Champagne flute

Tools: Shaker


2 oz (30 ml) Coco Lopez (sweetened coconut cream)
4 oz (60 ml) coconut milk beverage (from carton)
1/2 tsp (2 1/2 ml) lime juice, freshly squeezed
2 oz (30 ml) vanilla vodka


1. Add all ingredients into a shaker filled with ice. Cap the shaker and shake vigorously until well combined, about 20-30 seconds.

2. Pour content into a champagne flute and serve chilled.

Recipe courtesy of The Boys Club

Bookmark Gloobbi

Gloobbi Weekly Newsletter

Sign up for your free Gloobbi Newsletter for the latest around the globe in lifestyles, design, architecture, & more.

Please provide us with your feedback or comments. We would love to hear your opinion.